Main Street Kitchen & Bar Menu

Acme levain, fresh berries, roasted stonefruit, mascarpone, organic maple syrup + chocolate

Wood fire flat bread, feta, Persian cucumber, radish, walnut, fresh herbs, Kalamata olives, heirloom tomato, Straus butter, house jam

House-made pork fennel sausage, Yukon Gold potato, Acme levain, red onion, two organic eggs

Seasonal vegetables, Yukon Gold potato, Acme levain, red onion, two organic sunny side eggs

Fra'Mani ham, scrambled eggs, jalapeño, red onion, organic corn tortilla strips, fire-roasted salsa

Organic Medjool dates, Laura Chenel goat cheese

Sweet corn, gruyere

Brie

Basil, feta

Two organic poached eggs, hollandaise

Organic summer squash, sweet yellow corn, two organic poached eggs, salsa verde

Persian cucumber & garbanzo bean salad, sour cream, organic mixed greens, two organic poached eggs

Mascarpone (whole cream & tartaric acid) topped with honey & fruit

Sweet peppers, heirloom tomato, feta, Kalamata olive, Persian cucumber, red onion, herbs

MSK pickles, red onion, romaine lettuce, sharp cheddar, heirloom tomato

Lemon aioli, romaine lettuce, cabbage slaw

Fresh mozzarella, basil pesto, heirloom tomato, wild arugula, MSK pickles

Apple smoked bacon, romaine lettuce, heirloom tomato, avocado, lemon aioli, MSK pickles

Cabbage slaw, fire-roasted tomatillo salsa verde, sour cream, cilantro

Changes seasonally

Changes seasonally

Beer-battered wild rockfish, MSK fries, tartar sauce, cabbage slaw

Spring Water

Ginger Beer, Tonic Water, Club Soda, Grapefruit Soda